Meet Our Team
Prabu G
Business Head
Abubakker Siddiq
Operations Head
Shruthi Vinodh
Food Safety Auditor
Yogalakshmi Rajendran
Food Safety Auditor
Sakthi Kumaran
Food Safety Auditor
Pooja Gopalan
Food Safety Auditor
Founder’s Message
- “At SAS MICRO, our journey began with a simple yet powerful vision: to create a world where food safety is a fundamental standard, not a luxury. As someone deeply passionate about public health and food quality, I realized early on that ensuring safe and healthy food isn’t just about compliance with regulations—it’s about creating a culture of responsibility, awareness, and continuous improvement across the food industry.
- Our mission is to empower food business operators, educational institutions, and aspiring professionals with the knowledge, tools, and support they need to achieve excellence in food safety and quality. Through our tailored training programs, consultancy services, and rigorous audits, we strive to build a community that values and upholds the highest standards of food safety.
- With partnerships spanning over 15+ colleges in Tamil Nadu and collaborations with regulatory bodies, we are committed to fostering a culture of safety, innovation, and trust. We believe that by working together, we can transform the food industry, making safe and healthy food accessible to all.
- Thank you for being a part of this journey. We look forward to continuing to serve and grow with you as we take food safety to new heights.”